In Ukraine’s Frontline Town of Sloviansk, a Taste of Normalcy Beckons
Serhii Kovalov doesn’t like sushi. Nor does the sushi chef at his restaurant in eastern Ukraine. But when customers started asking for it, Mr. Kovalov navigated both enemy shelling and ordinary supply-chain issues to get fresh fish for Philadelphia rolls to his frontline town, Sloviansk. Now, as Russian forces have drawn closer and life gets…